Showing posts with label homemade. Show all posts
Showing posts with label homemade. Show all posts

Sunday, 20 March 2016

Oats Soup

Hello friends!

Well, this soup has a very interesting story.I was down with viral and had been to the clinic , where I  found the recipe of oats soup along with few other healthy recipes pinned on the display board and my happiness knew no bounds on spotting the recipes at a place, where I least expected it.I mean it's really exciting when you find your favourite things at totally unexpected places.But at the same time I felt it's a good practice to display  healthy recipes  at the clinic.

I also think it's my love for cooking and food that coincidently made me sit near the display board which had the recipes! Isn't it true love? :-)
When you love something so much you often find it everywhere. With food, it happens with me everytime! Have you also experienced it ? I am sure you would have such stories too.Please do share your experiences .Would love to read.

So , finally I made the soup today.
Here' s my Take:-



Ingredients

2 Tbsp of unroasted  oats
1 onion sliced
1/2 inch of ginger grated
4-6 cloves of garlic chopped
Finely chopped carrot
Finely chopped bell peppers
Small bunch of coriander Chopped
Soya sauce to taste ( 1-2 tsp)
Tomato sauce to taste (1-2 tsp)
Red chilli sauce to taste (1-2 tsp)
Juice of 1 lemon
Black pepper
Salt
Mixed herbs

For Garnishing :
1 tbsp of roasted oats
Chopped coriander
Croutons of your choice (optional)- I used the ready made garlic & cheese Croutons. 

Method

  1. In a pan, add little oil.I used olive oil.
  2. Saute ginger , garlic  and onions.
  3. When they turn light brown, add carrots and bell peppers.You may add any vegetable of your choice.
  4. Add around 6 cups of water.
  5. Give it a good boil.
  6. Add, lemon juice, salt, pepper, mixed herbs and all the sauces.
  7. Let it boil for 5-10 mins and then transfer to your soup bowl.
  8. Garnish with roasted oats, coriander and croutons. 
Relish it with toasted garlic bread or any bread of your choice.

I really liked the idea of adding oats to the soup.We loved it! You too try and enjoy this healthy soup!

Happy Takes! & Happy Bites! 

Saturday, 19 March 2016

Fresh Homemade Guacamole

I must say, I have experienced it often with food that whenever I think of something it appears right in front of me!
Few days back I was thinking about making guacamole and today an unplanned, first time entry into a speciality gourmet store led me to buy avocado.And the first thing I did after reaching home was-I immediately made IT! Yes, I couldn't wait to make it.It was already tea time.I had bought some garlic toasts from the store as well.So I quickly  made fresh guacamole,  applied it on top of the toasts and had it along with our evening tea.We all loved it! :-)
We know guacamole is a very healthy option but you must like the taste to enjoy it.That depends from person to person.So try it out atleast for health'sake.You can have it with corn chips or tortillas or even with khakhras and papads or use it as a filling in sandwiches.All up to you! :-)
One quick & easy  to make dip it is!




Here's the recipe :-

Ingredients

1 finely chopped onion
1 finely chopped tomatoes
1 avocado
A bunch of finely chopped coriander  leaves
1 lemon
Salt
Pepper
Mixed herbs
2-4 Garlic cloves( optional)
Roasted cumin powder (optional)

Method

  1. Cut the avocado into half.
  2. Remove the seed.Scoop out the soft pulp and transfer it to a bowl 
  3. Mash it with a fork.
  4. Add juice of 1 lemon.
  5. Add the chopped onions,  tomatoes and coriander leaves.
  6. Add salt, pepper and mixed herbs, grated garlic, cumin powder.You can add any spice of your choice to get the right taste.
And it's ready! Enjoy! 

Happy Takes! & Happy Bites!


Sunday, 21 February 2016

Homemade Chocolate Icecream



Hello everyone!

Well it's been a long long time since I blogged about my experiments with cooking and food.I have been very active in the kitchen lately,just couldn't manage blogging alongside.But I promise, I'll be regular now, will atleast improve my frequency of blogging. :-)

So here I am with my take on homemade chocolate  icecream.What got me into making this is actually a very interesting story.This is infact an outcome of a dream.I dreamt that one of my dearest friends is treating me with homemade made chocolate icecream and the effect of the dream was so much that it got me to making the icecream.I really hope I get such dreams more often. ;-)

You really never know what all can be the source of inspiration for you.Sometimes it can be a dream too.Here's a proof. :-)

So as I was too desperate to make a chocolate icecream, I also wanted it to be an" easy to make " one.Mostly because I have seen my mother making a lot of icecreams when we were kids and she used to use cmc,  gms and china grass as ingredients and I knew we didn't have any of those ingredients at home and neither did I have the patience to go and buy the ingredients.I was looking for a quick and easy recipe to satiate my homemade chocolate icecream craving.So I searched for an easy chocolate icecream recipe and was glad to find it on one of my favourite food blogs-Edible garden.

Here's the recipe that I followed -


A helpful note on my Take-

1. This recipe advices on using cream that has atleast 35% or more fat.I could only manage to get Amul fresh cream, which I found had only 25% fat, but still I thought of going with it.I used two packets of 200 ml Amul fresh cream and followed rest of the recipe as it is.

2. I also made it without using an icecream maker.Instead I used an electric double beater.I just didn't get the soft serve texture before freezing but the icecream turned out flawless.I churned it twice in an interval of 2 hours and then 8 hours. Although I felt it had turned out great after one churn only.I churned it in the icecream box using an electric beater.

3. I used a frozen aluminium icecream box , i.e., I kept it in the freezer before using it.It worked out well.This was a handy tip from my mother as she has made umpteen icecreams in the same box and she was there to remind me to freeze the box before using it.

I totally loved the recipe and the icecream.It is completely a lip smacking one, one that will totally satisfy your sudden cravings and you'll love it more if you make it on your own for yourself and your loved ones.The joy of making your icecream is unmatched and unbeatable.Do go for it and experience this piece of chocolaty heaven! :-)

Happy Takes & Happy Bites!